This vintage benefits from precise winemaking, balancing richness with freshness, and offers a lingering, saline-driven finish. It reflects the unique terroir of the Vaillons vineyard, with its southeast-facing slopes and Kimmeridgian limestone soils, which impart elegance and complexity to the wine. Ideal for pairing with fine seafood, grilled fish, creamy poultry dishes, or goat cheese, this Chablis also has the structure to age gracefully for several years, allowing its nuanced flavours to develop further.
Drinking 2023-2030
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